And the Winners of the First Annual Chili Cook-off is….

Rainbow Grille

Terry Swain presents the 1st Place Trophy to Dave Caron, owner / chef of the Rainbow Grille. Congratulations Dave!

Chef John of Full Send Bar & Grill and Bev Martin

Chef John Davis from Full Send Bar & Grill won the 2nd Place Trophy. Congratulations John!

PRRSC’s first annual Chili Cook-off….WHAT AN EVENT!

We couldn’t have done it without our fabulous seven participants, and we give a round of applause to you all…..Murphy’s Steakhouse, First Lake Store, Young’s Store, Full Send, Buck Rub, 1840 and Rainbow Grille.
1st Place goes to Rainbow Grille and 2nd to Full Send Bar & Grill.
Cheers to you all…THANK YOU SOOOOO MUCH!🌶️🔥🌶️🔥🌶️🔥🌶️